Food Mixer/Electric Stand Mixer/Planetary Cake Mixer
Multifunction mixer with stainless steel bowl, hook, fan, ball each. Whether used for playing whipped cream or cake, or even stir the dough is very capable assistant. Stirring speed of the machine designed for three, namely low, medium, or high speed. According to different process requirements and select the appropriate speed blender. Standard configuration is as follows:
1, low profile: suitable for high viscosity of dough mixing with suitable tools for the dough hook;
2, the intermediate speed: for medium or high viscosity of the water content of dough, cream fillings or high concentrations of use, choose tools beater or dough hook;
3, high-speed file: apply cream or eggs pass use, selection tools is stirred or agitated ball fan.
Model Volt-V Power-KW O.D. -mm Weight-Kg Capacity-L revolution/rpm rotation/rpm
CS-P7L 220 0.35 250×400×450 18 7
CS-P10L 220/380 0.25 430×440×670 57 10 46/100/156 156/340/530
CS-P20L 220/380 0.37 520×530×830 83 20 41/90/162 131/288/518
CS-P30L 220/380 0.75 620×620×1020 150 30 40/80/156 120/240/468
CS-P40L 220/380 0.975 620×640×1070 162 40 40/80/156 120/240/468
CS-P50L 220/380 1.12 680×680×1180 217 50 32/72/124 105/237/409
CS-P60L 220/380 1.5 660×840×1350 334 60 24/42/68 80/141/228
Upright commercial mixer design, the overall structure of a solid rigid, with imports powerful motor and cooling fan, long operation without overheating.
30% increase in the thickness of the gear, the use of nickel-chromium alloy, after vacuum heat treatment and precision grinding, durable and low noise toothed belt drive system can instantly buffer force to protect the gears and motors.
Third gear shift, according to the process requirements and the flexibility with different agitator speed to maximize the economic benefits of a multi-purpose machine.
After a multi-layered anti-rust coating machine, made of food-grade national standard SUS # 304 stainless steel, never rust and
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