Whole Wheat For Sale

Link to our website
https://www.intaagripros.co.za/wheat-barley

Specifications as per GOST9353-90
Specific weight 76kg/hl min.
Moisture content 13.5% max. (ICC method nr 110)
Protein content 11,5% min. (N x 5.7 on dry bases) (ICC method Nr. 105)
Foreign matter 0.5% max.
Shrunken and broken grains 3% max.
Damaged grains 2% max.
Heat damaged grains 0.5% max.
Sprouted grains 1% max.
Impurities of animal origin, incl. dead insects 0.1% max.
Inorganic extraneous matter (stones, dust…) 0.5% max.
Ergot 0.05% max.
Toxic or harmful grains 0.1% max.
Zeleny index Min. 20 (ICC method Nr. 116 & 118)
Hagberg falling number Min. 220, (ICC method Nr. 107)
Presence of Datura seeds and other toxic seeds or traces of tropane alkaloids Nil
Aflatoxin total 4 microgram/kg max.
Ochratoxin 5 microgram/kg max.
Deoxynivalenol (Vomitoxin) 1250 microgram/kg max.
Flour quality The flour made from the grain must be machineable, workable and not sticky
All other parameters
According to soft wheat of 3rd class, as per GOST 9353-90
Link to our website
https://www.intaagripros.co.za/wheat-barley